WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook

Exam Board: AQALevel: GCSE 9-1Subject: Food Preparation and NutritionFirst Teaching: September 2016; First Exams: June 2018Suitable for the 2020 examsThis Collins WJEC EDUQAS Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:¿ selection of questions covering each topic¿ topic-by-topic practice¿ complete exam-style paper