Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
- Format: Pocket
- Antall sider: 336
- Språk: Engelsk
- Forlag/Utgiver: SD Books
- EAN: 9781510401846
- Utgivelsesår: 2017
- Bidragsyter: Foskett, Professor David; Rippington, Neil; Thorpe, Steve; Paskins, Patricia
449,-
Tailored to the new Level 2 Technical Certificate in Professional Cookery qualification, and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core knowledge and skills demanded by the new specification.