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Key Concepts in Hospitality Management

Pocket
Engelsk
Sage Key Concepts Series
Key Concepts in Hospitality Management
Key Concepts in Hospitality Management
  • Format: Pocket
  • Antall sider: 200
  • Språk: Engelsk
  • Forlag/Utgiver: SD Books
  • Serienavn: Sage Key Concepts Series
  • EAN: 9781446200698
  • Utgivelsesår: 2013
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"Accessibly written and thoughtfully edited, making it essential reading for those studying hospitality and embarking on a career in the industry."
- Peter Lugosi, Oxford School of Hospitality Management

"This text is a fascinating read... Roy Wood has spent 25 years teaching, researching and writing on the hospitality industry - much of that learning is here in this book."
- Erwin Losekoot, Auckland University of Technology

"All different aspects of the hospitality industry are elaborated on... All in all a wonderful course book for for our students!"
- Claudia Rothwangl, ITM College

This book covers the major concepts students are likely to encounter throughout their study within the hospitality management, giving a comprehensive and up-to-date overview as well as pro