Key Concepts in Hospitality Management
- Format: Pocket
- Antall sider: 200
- Språk: Engelsk
- Forlag/Utgiver: SD Books
- Serienavn: Sage Key Concepts Series
- EAN: 9781446200698
- Utgivelsesår: 2013
"Accessibly written and thoughtfully edited, making it essential reading for those studying hospitality and embarking on a career in the industry."
- Peter Lugosi, Oxford School of Hospitality Management
"This text is a fascinating read... Roy Wood has spent 25 years teaching, researching and writing on the hospitality industry - much of that learning is here in this book."
- Erwin Losekoot, Auckland University of Technology
"All different aspects of the hospitality industry are elaborated on... All in all a wonderful course book for for our students!"
- Claudia Rothwangl, ITM College
This book covers the major concepts students are likely to encounter throughout their study within the hospitality management, giving a comprehensive and up-to-date overview as well as pro