How to Bake Anything Gluten Free (From Sunday Times Bestselling Author)
Over 100 Recipes for Everything from Cakes to Cookies, Bread to Festive Bakes, Doughnuts to Desserts
- Format: Innbundet
- Antall sider: 224
- Språk: Engelsk
- Forlag/Utgiver: SD Books
- EAN: 9781787136632
- Utgivelsesår: 2021
- Bidragsyter: Excell, Becky
OBSERVER FOOD MONTHLY FOOD PERSONALITY OF THE YEAR 2022
"Becky Excell is the Queen of gluten-free baking." – Nigella Lawson
Are you avoiding gluten but yearn for fluffy cakes, fresh bread, filled doughnuts, game-changing pastries and mind-blowing desserts?
The second cookbook from best-selling author Becky Excell How to Bake Anything Gluten Free is the first book that shows you how turn your kitchen into your own personal gluten-free bakery – but nothing tastes or looks "gluten-free"!
Becky has spent years developing delicious recipes and sharing them with her followers on Instagram. She is here to show you that a gluten-free life can be exciting and simple, without having to miss out on your favourite bakes ever again. Ever ordered dessert and ended up with fruit salad? Ever walked into a bakery and realised you can only eat the napkins? Or (worst of all) ever experienced the awkward moment of not being a