Gressingham
The definitive collection of duck and speciality poultry recipes for you to create at home
- Format: Innbundet
- Antall sider: 192
- Språk: Engelsk
- Forlag/Utgiver: SD Books
- EAN: 9781910863688
- Utgivelsesår: 2020
- Bidragsyter: Fisher, Katie
329,-
Gressingham is synonymous with duck, and this book marks a special moment in time as they celebrate 50 years of the family business that was founded by the Buchanan family in 1971. With a comprehensive overview on how to cook duck, the history of the business and over 70 recipes, it's the definitive culinary guide to duck.